OREO PUDDING POKE CAKE



Oreo Pudding Poke Cake is the recipe that started the poke cake rage! Chocolate cake mix, Oreo Pudding and whipped topping. So, so good!

Ingredients

  1. 1 box chocolate cake mix
  2. (ingredients needed to make cake- eggs, oil & water)
  3. 2 (4 oz) packages Instant Oreo pudding
  4. 3 cups milk, 2% or higher
  5. 1 (8 oz) tub whipped topping (COOL WHIP) thawed
  6. crushed Oreo cookies for topping


Instructions

  • Preheat oven to 350F degrees.
  • Make cake mix according to package directions and bake in a well-greased 9x13-inch pan. Bake cake according to times on the back of the box.
  • When cake is finished, allow to cool for about 10 minutes, then poke holes all over cake (about 1-inch) intervals using a wooden spoon handle.
  • In a medium bowl, add milk to pudding mixture and whisk until most of the lumps are removed. There will be a few lumps in the pudding because of the Oreo pieces that are in the pudding.
  • Pour pudding mixture over cake making sure to aim for the holes.
  • Spread it out with a spoon and gently push down on the pudding to help get it into the holes.
  • Then put the cake in the refrigerator to allow it to cool completely. About an hour.
  • Spread whipped topping on top of pudding layer.
  • Once it is set, top with crushed Oreo cookies. Slice then serve